Lately we have been burning the indoor wood stove along with the outdoor boiler. Our controls for the boiler are located in the perimeter of the house at our bed room and the wood stove is central. The wood stove can’t keep our home completely comfortable by itself but has proven to keep the central living area comfortable. The current experiment has the boiler set at the minimum comfort level for the house (70) and the indoor wood stove being fired to make the maximum comfort level in the central living area (75-78) (read the temp Kristi is comfortable at). The house is left completely open to allow free movement of heat to all rooms.
Now the results:
The consumption of wood has decreased dramatically outside with the slight increase in wood burned indoors. Observations have shown that the additional heat in the central area of the house has caused the requirement for heat called for from the boiler to drop by about 50% based on outdoor wood consumption. The added benefit is I have eaten supper cooked on the wood stove each night since the experiment has started cutting the electric bill even further; by the way it was homemade beef and noodles, smothered pork chops and baked potatoes, back woods chili, and baked apples with pecans! Oh yea, there was some vegetables and some homemade Dutch oven bread in there too!
Final observations:
I need to get out and cut wood to burn off some of these extra pounds caused by the burning of the indoor stove!